Chef Nam Jungseok and Blake Hill, the head chef, served an incredibly special course menu. There were vegetarian and vegan courses, and everything was absolutely delicious. Every ingredient truly shone, and the combinations were perfectly balanced. Being able to enjoy such an outstanding meal in Perth felt like a real stroke of luck for me. Thank you for making my trip to Perth truly complete. Even though it was a pop-up restaurant, I’ll definitely be back to try the brunch menu next time. The soy flat white was excellent, and the champagne wine pairing was wonderful as well. This is a place I wholeheartedly support!

Blake Hill had the nicest big breakfast ever had! The venue is so nicely decorated and really cool atmosphere. The coffee was SO good and the breakfast was so tasty and will definitely be returning! The customer service was super friendly and appreciative when we told them the food/coffee was so good :)

Husband and I were around the area for an event, we were an hour early so we jumped onto google to find the nearest cafe for some breakfast. First impression was that it was nice and cosy. Outside seating options aswell. Pricing on par with other cafes I would say. The atmosphere was great, locals stopped to have a chat as we had a baby with us and naturally they take all the attention haha. Food came out and the smell was amazing. Taste was even better. If I was being picky the only thing would be that the eggs Benedict is pretty plain regarding ingredients included. $3.50 extra for spinach, which is usually included. Bacon instead of ham is not usual. Would 100% go back though. We enjoyed it so much that we are planning to bring the parents with us when we go back.

The breakfast options were absolutely delicious, they make a great coffee and the honey cake was to die for. The service was also friendly and welcoming

Blake Hill curates an interesting menu that is then followed by a delicious quality feast. The fried chicken was a bit dry, but the salmon avocado toast and the prawn and chorizo shakshuka was perfect! We usually have shakshukas that are too heavy and salty, but instead this one was light, generous with their toppings and delicious! Would definitely recommend this place to try.